Virginia Apple Pudding

Apples baked in a wonderful batter and served warm as a side to a wonderful fall dinner or with ice cold cream or favorite vanilla ice cream.  Does it get any better? I think not!!  Since it is Fall I thought this recipe was worth re-posting. Perfect Apple recipe! 

 Enjoy and Happy cooking,                                                                              


1/2 cup butter
1 cup sugar
1 cup flour
2 tsp. baking powder
1/4 tsp. salt
1/4 tsp. cinnamon
1 cup milk
2 cup apples, peeled and sliced
Heavy cream, or 1/2 and 1/2, or Vanilla ice cream

Melt butter in a casserole dish. Combine sugar, flour, baking powder, salt, cinnamon, and milk to make a batter. Pour into butter. DO NOT STIR. Pile apples in the middle of batter. bake at 375 degrees for 30-40 minutes. Let cool for 5 minutes.


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