To love Some say it’s hard
But I think otherwise
Love is the easiest feeling
No need to hide it, express it with pride 
It’s a kiss, a hug or a smile
It’s hidden in our eyes
Nothing compares To love
On this eve of Saint Valentine’s day I wanted to share a recipe that included chocolate. This bread will put a smile on your special Valentine’s face and love in their heart.
Happy Valentine’s Day.
Enjoy and Happy Cooking,
Vonnie
Ingredients:
1/2 cup butter or margarine, softened
1 cup sugar
2 egg
1 1/2 cups all-purpose flour
1/2 cup baking cocoa
1 teaspoon vanilla extract
1/2 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 cup buttermilk
1/3 cup white chocolate chips
Directions:
In a mixing bowl, cream butter and sugar. Add vanilla. Add eggs, one at a time, beating well after each addition. Combine the flour, cocoa, salt, baking powder and baking soda; add to creamed mixture alternately with buttermilk. Fold in white chocolate chips. Pour into a greased 9-in. x 5-in. x 3-in. loaf pans. Bake at 350 degrees F for 55-60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
